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362,808 results (0.72 seconds)
This rosemary-stuffed tenderloin is roasted on a bed of sweet peppers, fennel and onions for a Mediterranean-style one-dish meal. If you are hesitant about tying the roast, ask your butcher to do it for you. Or, cook the meat in...
 (46) - Total time: 25 mins - Prep time: 10 mins
Want creamy, cheesy Southwest authenticity? It's right here, with savory ground beef, bell peppers and green chiles in one easy 25-minute skillet.
 (170) - Total time: 40 mins
This roast chicken with balsamic bell peppers dish adds Italian flair to your dinner table in just 40 minutes.
You can get a head start on this dish. Cook the polenta, spread it on the baking sheet and then refrigerate it for up to 3 days. Then, just before serving, cut the polenta into pieces and broil it. Italian sausages, cooked with...
 (104) - Total time: 35 mins - Prep time: 15 mins
I needed something quick for dinner last night, and so created this on-the-spot -- inspired by a garlic chicken recipe I read in a cookbook, which used whole chicken pieces, skin and bone. Plus I wanted to finish off my bag of...
 (90) - Total time: 30 mins - Prep time: 15 mins
These are delicious! And much more cost-effective than buying chicken nuggets. Nice and juicy, yet crisp on the outside, too. Yummy, yummy! For an Italian twist, omit chili powder and substitute Italian seasonings. Makes two...
Balsamic vinegar cooks down to a glaze that clings to the sandwich fillings, adding a hint of sweetness and a touch of acidity. Pressing the sandwich after assembling it conducts the heat from the chicken and cooked vegetables to...
 (38) - Total time: 45 mins - Prep time: 15 mins
This Cooks Illustrated recipe is delicious. You can also make it with ground chicken, basil and smoked mozzarella instead of the classic beef version.
 (78) - Total time: 25 mins - Prep time: 10 mins
An excellent finger-lickin'-chicken to dip into Uncle Bill's Sweet and Sour Sauce (see footnote for recipe link)!
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