Editor's note: The recipe and introductory text below are from Feast: Food to Celebrate Life, by Nigella Lawson. While I love a shrimp cocktail, this I think has a slight, elegant edge. The hot, green mustardy horseradish, the...

Delicious lasagna to use for buffet dinner as a choice of white or red lasagnas. Spice it up to your liking. This is just right for us.

This is a recipe was adapted from a regular crab cake recipe, & these little goodies are great finger foods for the dinner table or for a buffet of appetizers! For the bread crumbs I usually use 1 cup of unseasoned crumbs [store...

These delicious crunchy morsels are perfect for party nibbles. Wonton wrappers are filled with a crab cream cheese and fried to perfection.

Just an attempt to cook crab.

these rangoons are my recipe adapted from my work of which is a pan asian restaurant, i have had rangoons all over and none compare to ours.

“The sweet, delicate flavor of crab and the crunchy texture of deep-fried wonton make for an intriguing combination.” In other words.. Oh so good!

I found this and just can not wait to try it out!

This is my version of the Crab Rangoon III recipe from allrecipes.com. I found the exact same imitation crab packages at Walmart for half the price that they were at Safeway.

This is a different version of Jambalaya. Its very delicious and so easy to make.Perfect those rare nights when you cannot decide between Chinese or Cajun food. Why settle for one or the other when you can have a little of each.