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 (2) - Total time: 1 hr 30 mins
One of my mother's favorites because it's an easy dinnr for a busy family.
 (4) - Total time: 45 mins
A creamy beef mixture is layered with broccoli and topped with cheese in this easy, delicious casserole
 (7) - Total time: 1 hr - Prep time: 30 mins
An easy casserole using things already on hand that generated "Wow! This is s-o-o-o good!" responses. My first reaction - keep it a "secret family recipe" Second reaction -Naah. The 'zaar has shared too many great recipes with...
 (196) - Total time: 25 mins - Prep time: 5 mins
This combination of hamburger, beans, and bacon over biscuits will bring out the cowboy in anyone. It has become a family favorite. It is so easy to make, and we love to make it when we're camping.
 (7) - Total time: 55 mins - Prep time: 15 mins
A family favorite! The casserole everyone grew up on! Comfort food! The secret to this dish is to layer noodles, sauce and cheese. The other is to not add water, because sauce should be thick.
 - Total time: 2 hrs 5 mins
If you've been missing the gooey goodness of a sour cream and hamburger noodle casserole, grab a fork. The EatingWell Test Kitchen has updated this comfort-food classic so it has about half the calories and one-quarter the fat of...
 (2) - Total time: 1 hr - Prep time: 30 mins
The name is pronounced "chee-la-KEE-lays"...whenever I make it, friends and family pronounce it "delicious"!
 (2) - Total time: 35 mins - Prep time: 20 mins
I have been making this dish since I was 14 years old and I am still asked to bring this to every potluck that I attend. I love this recipe. It's extremely fattening and yummy!
 (2) - Total time: 50 mins - Prep time: 20 mins
This is an great dinner for those nights you need something quick. Make ahead in the morning and put in the oven when you get home! Measurements are approx. because I usually just eyeball it!
 (9) - Total time: 1 hr 35 mins - Prep time: 35 mins
You'll love the crispy golden crust and the hearty filling in this layered meat pie sent in by Margery Bryan. "It's a great way to use up homegrown zucchini," says the Royal City, Washington gardener. "Plus, the leftovers freeze...
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