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 (212) - Total time: 45 mins - Prep time: 20 mins
These egg-shaped chocolate chip cookies can be festively decorated with colored frosting for a sweet Easter treat.
Turn your kitchen into an Easter-cookie workshop. Use our Stamp & Style cutters to cut out dough into festive springtime shapes, then imprint the cookies with creative designs.
 (4) - Total time: 3 hrs - Prep time: 2 hrs
These traditional Italian Easter Cookies are a sweet biscuit with a confectioner's glaze. Here is my version of our family recipe.
These traditional holiday loaves are made in several easy steps over about 18 hours. We recommend doing steps one through four on the first day, since step four includes an eight- to ten-hour rising that, ideally, could be done...
This is a recipe my grandmom taught me to make a Easter time. Recipe is doubled. You must mix by hand, no mixer. I use a wire whisk until I have to add the flour. Good Luck!
 (18) - Total time: 2 hrs 20 mins - Prep time: 1 hr 10 mins
These cookies are a staple in my family. They are so simple, yet so incredibly wonderful. This recipe has been passed down from my great-grandmother. I've listed here the original recipe from my Nonna and great Aunt, as it was...
 (10) - Total time: 32 mins - Prep time: 25 mins
These cookies are called several names but our family always called them Easter Cookies, because that's when my Grandmother made them, and the name stuck. Prep time also includes forming the dough into desired shapes. Amount of...
 (2) - Total time: 55 mins - Prep time: 35 mins
This is a traditional treat brought over from Italy which is made for the celebration of Easter. I have fond memories of my mother making this each year. I don't know how to describe this tasty treat. It's not a cake nor is it a...
Total time: 50 mins - Prep time: 30 mins
For this Easter holidays we prepare Frost Dove, because in Italy “Dove Cake” (la Colomba) is a special traditional dish. In this case we don’t prepare cake but cookies.
 (1) - Total time: 1 hr
from my dear Great-Aunt
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