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26,727 results (0.06 seconds)
 (21) - Total time: 4 hrs
My number one requested thing I make
 (49) - Total time: 15 mins - Prep time: 15 mins
Ive tried lotsa fajita marinades, and so far this one is the best..Try it and see if you like it as much as we do.
 (17) - Total time: 2 hrs 10 mins - Prep time: 2 hrs
Found this on bhg.com and the publisher was "maggiea". DS is addicted to A1 steak sauce, so we wanted fajitas last night and this marinade was very tasty. If you like saucy fajita meat, then this is for you. Prep time is the 2...
 (17) - Total time: 10 mins - Prep time: 10 mins
This is a great marinade for steaks and chicken. If possible, it is best to leave meat in the marinade for at least 24 hours. Prep time does not include marinading time.
 (53) - Total time: 5 mins - Prep time: 5 mins
This sauce/marinade goes well with any type of meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.
 (46) - Total time: 20 mins - Prep time: 5 mins
This turns an average grocerty store bought steak into a good restaurant tasting steak. It takes only minutes to prepare and marinade can be for 30 minutes to overnight. Ooh, so good!
 (46) - Total time: 25 mins - Prep time: 5 mins
I was looking for a marinade recipe for pork chops and found one on cooks.com. This is my variation of it. It makes a very tender and tasty pork chop.
 (55) - Total time: 5 mins - Prep time: 5 mins
This is a very simple, but very tasty marinade for pork tenderloin. My husband also likes it on Ribs. Can be served with any kind of potato, or rice and vegetable.
 (45) - Total time: 40 mins - Prep time: 10 mins
We served this recently at a dinner in honor of our youngest daughter who just married. As usual, people were lining up for the recipe. I've used it since 1976, adapted from a recipe that apparently came from Cornell Cooperative...
 (83) - Total time: 3 hrs 20 mins - Prep time: 20 mins
My niece Shwana loves this! She always writes my name "Ant" Kelly when we play Rummy or Scrabble - started when she was little and stuck. I always make this when we go tubing in Wisconsin. Prep time includes time to marinate.
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