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 (8) - Total time: 55 mins - Prep time: 10 mins
I just made my first batch of this and it smells great. I made homemade gravy and plan on freezing from-scratch mashed potatoes separately. I also think that this would be great to have on hand for when you do have leftover...
 (154) - Total time: 35 mins - Prep time: 20 mins
Here is a shepherd's pie, made easy, that your family will love.
 (206) - Total time: 1 hr - Prep time: 30 mins
Beloved by the British, this rich, protein-filled dish is traditionally made with a mashed-potato crust. For a sweeter one, use a blend of potatoes, parsnips, and carrots.
 (1697) - Total time: 50 mins - Prep time: 30 mins
See how to make a simple one-pot meal the family will crave.
 (168) - Total time: 53 mins - Prep time: 1 min
Dollops of potato topping give you a sneak peak at the meaty filling below!
 (424) - Total time: 40 mins - Prep time: 20 mins
There's "easy as pie," and then there's "easy as this potato-topped shepherd's pie." It can be on the table, piping hot and delicious, in just 40 minutes.
 (351) - Total time: 50 mins - Prep time: 5 mins
This is something I made up that my whole family enjoys.
 (6) - Total time: 1 hr 10 mins - Prep time: 40 mins
Wonderful comfort food on cold nights. A common dish in New England. Makes a good potluck dish too. Recipe makes 3 seperate pies.
 (535) - Total time: 58 mins - Prep time: 40 mins
This great-tasting low-calorie version of a traditional shepherd's pie is made with better-for-you ingredients.
Topped with creamy mashed potatoes and filled with chunks of beef and vegetables, this shepherd’s pie is comfort food at its best. The dish is made using a slow cooker to streamline preparation.
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