New Recipe Alert? Krispy Kreme’s Latest Update

Originally posted on January 16, 2024 @ 1:15 am

Krispy Kreme, the beloved doughnut brand, has recently made an exciting update to their iconic doughnut recipe. Doughnut enthusiasts everywhere are buzzing with anticipation to find out what changes have been made and how they will affect the taste and texture of these delectable treats.

Did Krispy Kreme change their recipe? That’s the question on everyone’s mind. The answer is yes, they did make some modifications to their recipe, but fear not! The essence of what makes Krispy Kreme doughnuts so irresistible remains intact.

The new recipe update is a testament to Krispy Kreme’s commitment to continually innovate and delight their customers. By fine-tuning their recipe, they aim to elevate the doughnut-eating experience while staying true to the flavors and textures that doughnut lovers have come to know and love.

Key Takeaways:

• Krispy Kreme has recently updated their iconic doughnut recipe.
• The changes aim to enhance the doughnut-eating experience without compromising the beloved flavors and textures.
• Customers can expect a fresh take on their favorite Krispy Kreme doughnuts.
• The new recipe reflects Krispy Kreme’s commitment to innovation and customer satisfaction.
• Stay tuned to discover the exciting taste and texture changes in store!

The History of Krispy Kreme Donuts

Founded in 1937 by Vernon Rudolph in North Carolina, Krispy Kreme has become an iconic brand in the world of doughnuts. Known for their light and fluffy texture, Krispy Kreme doughnuts have delighted taste buds for generations. One of their most famous creations is the glazed donut, which they are credited with inventing.

The secret to Krispy Kreme’s delicious doughnuts lies in their well-kept recipe. For decades, the exact ingredients and proportions have remained a closely guarded secret, making each bite of a Krispy Kreme doughnut a unique and delightful experience.

The Origin of Krispy Kreme

“I love that when I walk into a Krispy Kreme, it’s like all my troubles melt away… that hot, fresh donut just makes everything better.” – Anonymous

While the founding of Krispy Kreme dates back to 1937, the story goes back even further. Vernon Rudolph learned the art of doughnut making from a French chef who had fled New Orleans during World War I and settled in Kentucky. After perfecting his craft, Rudolph started selling his doughnuts to local grocery stores.

It wasn’t long before demand for his doughnuts grew, leading Rudolph to open his first Krispy Kreme store in Winston-Salem, North Carolina. The store’s location would later become the company’s global headquarters.

The Rise of the Glazed Donut

One of the key milestones in Krispy Kreme’s history was the invention of the glazed donut. Inspired by a French beignet, Rudolph developed a unique glaze for his doughnuts that set them apart from the competition. This glaze, known for its sweetness and lightness, quickly became a fan favorite.

• 1937: The first Krispy Kreme store opens in Winston-Salem, North Carolina.
• 1958: Expansion begins with the first international store opening in Canada.
• 1962: Krispy Kreme goes public.
• 1996: The iconic “Hot Now” neon sign is introduced, signaling freshly baked doughnuts.
• 2001: Krispy Kreme reaches 300 stores worldwide.
• Present: The brand continues to expand and innovate, delighting doughnut lovers with new flavors and creations.

With a rich history spanning over eight decades, Krispy Kreme has become a beloved brand synonymous with delectable doughnuts. Whether you’re enjoying a classic glazed donut or trying one of their new creations, each bite is a testament to Krispy Kreme’s commitment to quality and taste.

Tools You Need for Homemade Krispy Kreme Donuts

Creating homemade Krispy Kreme donuts requires a few essential tools that will elevate your donut-making experience. With the right kitchen equipment and utensils, you can achieve the perfect shape, texture, and flavor of these iconic treats. Here are the must-have tools for making donuts at home.

Mixing Bowls

A set of mixing bowls in various sizes is essential for preparing the dough and blending ingredients together. Opt for stainless steel or glass bowls that are sturdy and easy to clean.

Measuring Cups and Spoons

Accurate measurements are crucial when it comes to baking. Invest in a set of measuring cups and spoons to ensure precision in portioning out ingredients, such as flour, sugar, milk, and vanilla extract.

Stand Mixer with Dough Hook

Save time and effort by using a stand mixer equipped with a dough hook. This powerful tool will mix and knead the dough until it reaches the perfect consistency. It takes the hard work out of manually kneading the dough, ensuring a smooth and even texture.

Rolling Pin

A rolling pin is a classic baking tool that you’ll need to roll out the dough and achieve the desired thickness. Look for one that is comfortable to grip and has a smooth surface for effortless rolling.

Whisk

A whisk is essential for thoroughly combining liquids and dry ingredients, creating a smooth batter or dough. Choose a whisk with sturdy wires and a comfortable handle for easy mixing.

Donut Cutter or Cookie Cutters

To achieve the iconic shape of Krispy Kreme donuts, you’ll need a donut cutter or round cookie cutters. These tools allow you to create perfectly shaped donuts with defined holes in the center. Select cutters that are the appropriate size to match the original Krispy Kreme donut dimensions.

Tool	Description
Mixing Bowls	Used for blending ingredients and preparing dough.
Measuring Cups and Spoons	Ensure precise measurements of ingredients.
Stand Mixer with Dough Hook	Efficiently mixes and kneads the dough.
Rolling Pin	For rolling out the dough to the desired thickness.
Whisk	Thoroughly combines liquids and dry ingredients.
Donut Cutter or Cookie Cutters	Creates the iconic donut shape and hole in the center.

These tools are essential for ensuring your homemade Krispy Kreme donuts turn out just as delicious as the ones you’d find at their famous donut shops. With the right equipment, you’ll be well-equipped to embark on your donut-making journey.

Key Ingredients in Krispy Kreme Donuts

If you’ve ever wondered what gives Krispy Kreme donuts their irresistible taste and texture, look no further than their key ingredients. Each ingredient is carefully selected to create the perfect balance of sweetness and fluffiness in every bite.

Here are the essential ingredients that make Krispy Kreme donuts so delectable:

1. Potato: The addition of potato to the dough helps create a light and tender texture.
2. Whole milk: Whole milk adds richness and moisture to the dough, resulting in a creamy flavor.
3. Butter: Butter provides a smooth and buttery taste, enhancing the overall flavor profile.
4. Egg: Eggs add structure and help bind the ingredients together, contributing to the donuts’ softness.
5. Cake flour: Cake flour has a lower protein content than all-purpose flour, resulting in a tender crumb.
6. Granulated sugar: Sugar not only sweetens the dough but also aids in creating a golden exterior when fried.
7. Vanilla extract: Vanilla extract adds a hint of warmth and depth to the flavor of the donuts.
8. Instant yeast: Instant yeast provides the leavening power needed for the dough to rise and achieve its fluffy texture.

By carefully combining these key ingredients, Krispy Kreme achieves the perfect balance of flavors and textures that have made their donuts a beloved treat for decades.

The Science Behind the Ingredients

“The combination of potato, whole milk, and butter creates a rich and tender dough that is buttery and delicious.”

Ingredient	Role
Potato	Aids in creating a light and tender texture
Whole milk	Provides richness and moisture to the dough
Butter	Contributes a smooth and buttery taste
Egg	Offers structure and helps bind the ingredients together
Cake flour	Results in a tender crumb
Granulated sugar	Sweetens the dough and aids in achieving a golden exterior
Vanilla extract	Adds warmth and depth to the flavor
Instant yeast	Provides leavening power for a fluffy texture

Now that you know the key ingredients in Krispy Kreme donuts, you can appreciate the thought and care that goes into creating these irresistible treats.

How to Make Homemade Krispy Kreme Donuts

Making delicious homemade Krispy Kreme donuts is easier than you might think. Follow this step-by-step guide to create your own batch of mouthwatering donuts that rival the ones from the famous doughnut chain.

Gather Your Ingredients

Before you begin, make sure you have all the necessary ingredients on hand:

• 2 cups of cake flour
• 1/2 cup of granulated sugar
• 2 teaspoons of instant yeast
• 1/2 teaspoon of salt
• 1/2 cup of whole milk
• 1/4 cup of unsalted butter, melted
• 1 large egg
• 1 teaspoon of vanilla extract

Step 1: Prepare the Dough

In a mixing bowl, combine the cake flour, granulated sugar, instant yeast, and salt. Mix well.

Add the whole milk, melted butter, egg, and vanilla extract to the dry ingredients. Mix until a soft dough forms.

Step 2: Shape the Donuts

Turn the dough out onto a floured surface and knead it for about 5 minutes, until it becomes smooth and elastic.

Roll out the dough to a thickness of about 1/2 inch. Use a donut cutter or a cookie cutter to shape the donuts, and a smaller round cutter for the holes.

Step 3: Proof the Dough

Transfer the donuts and donut holes onto a baking sheet lined with parchment paper. Cover them with a clean kitchen towel and let them rise in a warm place for about 1 hour, or until doubled in size.

Step 4: Fry the Donuts

Fill a deep pot with vegetable oil and heat it to 375°F (190°C). Carefully lower a few donuts into the hot oil and fry until golden brown, about 1-2 minutes per side. Remove them from the oil using a slotted spoon and place them on a paper towel-lined plate to drain the excess oil.

Step 5: Glaze the Donuts

While the donuts are still warm, dip them into a bowl of homemade glaze or sprinkle them with powdered sugar. Allow the glaze to set before serving.

Tip: For an extra special touch, you can also fill the donuts with your favorite jam or cream filling using a pastry bag fitted with a small tip.

Now you have your very own batch of homemade Krispy Kreme donuts! Enjoy them fresh and share them with your family and friends, or indulge in a sweet treat all to yourself.

Can I Make Homemade Krispy Kreme Donuts in Advance?

Yes, you absolutely can make homemade Krispy Kreme donuts in advance. This is especially useful if you’re planning for a special occasion or just want to enjoy freshly made donuts without the hassle of preparing them on the spot. Here are some tips on how to prepare and store your homemade donuts ahead of time:

1. Shaping the Donuts: After you have prepared the dough and shaped it into donut rings, you can go ahead and make them ready for storage.
2. Refrigerating the Donuts: If you plan on frying your donuts within the next 18 hours, you can refrigerate them to keep them fresh. Place the shaped donuts on a parchment-lined baking sheet and cover them loosely with plastic wrap. This will prevent them from drying out and forming a skin.
3. Freezing the Donuts: If you won’t be using the donuts within 18 hours, you can freeze them for longer storage. Place the shaped donuts in an airtight container or a freezer bag, making sure to remove any excess air. Write the date on the container or bag for easy reference. Frozen donuts can be stored for up to three weeks.
4. Thawing the Donuts: When you’re ready to fry the donuts, make sure to let them thaw in the refrigerator overnight. This gradual thawing process will ensure that the dough retains its structure and doesn’t become too soft.

By following these steps, you can conveniently prepare your homemade Krispy Kreme donuts in advance and have them ready whenever you want to enjoy a fresh batch without the need for immediate preparation.

Storing Homemade Krispy Kreme Donuts

While it’s best to enjoy your homemade Krispy Kreme donuts on the day they are made for optimal freshness, storing them properly can help maintain their taste and texture if you have leftovers.

Here are some tips for storing homemade donuts:

1. Choose the Right Container: Avoid storing donuts in plastic containers as this can make them soggy. Instead, opt for a paper bag or wrap them individually in napkins to help retain their freshness.
2. Keep Them in a Cool, Dry Place: Store your donuts in a cool area away from direct heat or sunlight. This will help prevent them from drying out or becoming stale.
3. Avoid Refrigeration: Refrigerating donuts can cause the glaze to become sticky and lose its shine. Unless the donuts have a perishable filling, it’s best to store them at room temperature.

By following these storage tips, you can enjoy your homemade Krispy Kreme donuts even after they’ve been made, ensuring they stay fresh and delicious.

How to Store Homemade Krispy Kreme Donuts

While homemade Krispy Kreme donuts are best enjoyed fresh on the day they are made, there may be occasions when you have leftovers that you want to store. Proper storage will help maintain the freshness and flavor of these delectable treats.

To keep your donuts as delicious as possible, follow these tips for storing homemade Krispy Kreme donuts:

1. Allow the donuts to cool completely before storing them. This will prevent condensation and help maintain their texture.
2. Choose the right storage container. Instead of using plastic containers or bags, opt for a paper bag or wrap the donuts individually in napkins. This will allow any excess moisture to escape and prevent the donuts from becoming soggy.
3. Place the wrapped or bagged donuts in a cool, dry place. Avoid storing them in direct sunlight or near heat sources.
4. For longer storage, you can freeze the donuts. Wrap each donut individually in plastic wrap and place them in an airtight container or freezer bag. Frozen donuts can be stored for up to three months.
5. To thaw frozen donuts, simply place them in the refrigerator overnight. Once thawed, you can enjoy them at room temperature or warm them up in the microwave for a few seconds.

By following these storage guidelines, you can keep your homemade Krispy Kreme donuts fresh and delicious for longer periods of time. Whether you have leftovers from a batch or want to make them in advance for a special occasion, proper storage will ensure that you can enjoy these tasty treats whenever you crave them.

Fun fact:

Krispy Kreme donuts were originally made to be consumed on the day they were purchased since they believe that fresher is always better. Their commitment to freshness has made Krispy Kreme a beloved brand around the world.

Storage Method	Estimated Shelf Life
Paper bag or individually wrapped in napkins	1-2 days
Freezing	Up to 3 months

Krispy Kreme’s Cookie Blast Collection

Krispy Kreme is back with an exciting new release that is sure to satisfy your sweet tooth. Introducing the Cookie Blast Collection, a delectable assortment of three new donuts that will take your taste buds on a flavor-packed adventure.

These mouthwatering treats are filled and topped with everyone’s favorite cookies, Oreo and Chips Ahoy. Imagine sinking your teeth into a fluffy donut filled with creamy Oreo or biting into a donut generously sprinkled with chunks of Chips Ahoy. Each bite is a burst of indulgence that will leave you craving for more.

Whether you’re a fan of classic Oreo or enjoy the crunchy goodness of Chips Ahoy, the Cookie Blast Collection has something to offer. It’s the perfect combination of Krispy Kreme’s signature doughnuts and the irresistible flavors of these iconic cookies.

This limited-time collection is a must-try for all dessert lovers and Krispy Kreme enthusiasts. It’s a delicious treat that will elevate your snacking experience to new heights. Don’t miss out on this opportunity to taste the extraordinary fusion of donuts and cookies in one delightful creation.

Indulge in the Cookie Blast Collection today and satisfy your cravings with these extraordinary donuts. Treat yourself or surprise your loved ones with the ultimate dessert experience. But hurry, they won’t be available for long!

Taste the decadence with the Cookie Blast Collection:

1. Oreo Blast Donut: A donut filled with luscious Oreo cream and topped with crushed Oreo pieces.
2. Chips Ahoy Explosion Donut: A donut loaded with creamy Chips Ahoy filling and finished with a generous sprinkling of cookie crumbs.
3. Double Cookie Delight Donut: A heavenly combination of Oreo and Chips Ahoy in one irresistible treat.

These limited-time flavors are available in select Krispy Kreme locations. Don’t miss your chance to savor the Cookie Blast Collection and experience the magic of Oreo and Chips Ahoy combined with the iconic Krispy Kreme donuts.

Try a Decadent Krispy Kreme Bread Pudding Recipe

If you’re looking for a decadent dessert using Krispy Kreme donuts, look no further than this irresistible Krispy Kreme Bread Pudding recipe. Combining the sweetness of the donuts with warm cinnamon and vanilla flavors, this rich and delicious treat is sure to satisfy any sweet tooth.

To make this mouthwatering Krispy Kreme Bread Pudding, you’ll need the following ingredients:

• 6 Krispy Kreme Glazed Donuts, cut into cubes
• 2 cups whole milk
• 1 cup heavy cream
• 1/2 cup granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt

Here’s a step-by-step guide to making this delectable dessert:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, whisk together the milk, heavy cream, sugar, eggs, vanilla extract, cinnamon, and salt.
3. Add the cubed Krispy Kreme donuts to the bowl and gently stir until all the donut pieces are coated with the custard mixture.
4. Let the mixture sit for 10-15 minutes, allowing the donuts to absorb the custard.
5. Transfer the mixture to a greased baking dish.
6. Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the pudding is set.
7. Remove from the oven and let it cool for a few minutes before serving.
8. Serve warm with a drizzle of caramel sauce or a scoop of vanilla ice cream.

Indulge in the rich and creamy goodness of this Krispy Kreme Bread Pudding. The combination of fluffy donuts, sweet custard, and warm spices creates a dessert that is both comforting and satisfying. It’s the perfect way to use up any leftover Krispy Kreme donuts or to impress your guests with a unique and delicious treat.

Conclusion

Krispy Kreme, the beloved doughnut brand, has recently made exciting updates to their iconic recipe, bringing new flavors and variations to their menu. While the classic glazed donuts remain a fan-favorite, Krispy Kreme has added a unique twist to their offerings with flavors like Oreo and Chips Ahoy. These delicious new creations are sure to delight doughnut lovers seeking a fresh and indulgent experience.

Whether you prefer the traditional recipe or are eager to try the new variations, Krispy Kreme continues to deliver delectable treats that satisfy cravings. With their commitment to quality and innovation, they have adapted their menu to cater to evolving tastes and preferences, ensuring there is something for everyone. From the unmistakable sweetness of their classic glazed donuts to the irresistible allure of the cookie-infused flavors, Krispy Kreme remains a go-to destination for doughnut enthusiasts.

If you’re feeling inspired, why not recreate the Krispy Kreme experience in the comfort of your own home? The earlier sections of this article provide step-by-step guides and recipes to make your very own homemade Krispy Kreme donuts. With a few key ingredients and essential tools, you can indulge in the magic of Krispy Kreme anytime, anywhere, and personalize your creations to suit your cravings.

FAQ

Did Krispy Kreme change their recipe?

Yes, Krispy Kreme has made updates to their iconic doughnut recipe.

What is the history of Krispy Kreme Donuts?

Krispy Kreme was founded in 1937 in North Carolina by Vernon Rudolph and is known for inventing the glazed donut.

What tools do I need for homemade Krispy Kreme Donuts?

You will need mixing bowls, measuring cups and spoons, a stand mixer with a dough hook, a rolling pin, a whisk, and a donut cutter or cookie cutters.

What are the key ingredients in Krispy Kreme Donuts?

The key ingredients include potato, whole milk, butter, egg, cake flour, granulated sugar, vanilla extract, and instant yeast.

How do I make homemade Krispy Kreme Donuts?

Follow a step-by-step guide to prepare the dough, shape the donuts, proof the dough, fry the donuts, and glaze them.

Can I make homemade Krispy Kreme Donuts in advance?

Yes, you can refrigerate the shaped donuts for up to 18 hours or freeze them for up to three weeks before frying.

How do I store homemade Krispy Kreme Donuts?

Store them in a paper bag or wrapped in a napkin to maintain their freshness. Avoid using plastic containers.

What is Krispy Kreme’s Cookie Blast Collection?

It is a new collection featuring donuts filled and topped with Oreo and Chips Ahoy cookies, available for a limited time.

How can I make a Krispy Kreme Bread Pudding?

Try a recipe that combines Krispy Kreme donuts with cinnamon and vanilla flavors for a rich and indulgent dessert.

Did Krispy Kreme alter their recipe completely?

Krispy Kreme has made updates to their recipe, introducing new flavors and variations while still offering their classic glazed donuts.

What other menu changes have Krispy Kreme made?

Krispy Kreme’s menu changes include the addition of new flavors and variations, such as the Oreo and Chips Ahoy donuts in the Cookie Blast Collection.

Source Links

• https://www.biggerbolderbaking.com/krispy-kreme-donuts-recipe/
• https://www.10news.com/krispy-kremes-new-doughnuts-made-oreo-chips-ahoy-cookies
• https://iheartrecipes.com/how-to-make-krispy-kreme-bread-pudding-recipe/